Why Exhibit?

With the increasing demand for seafood in Asia, buyers need a place to turn to source live, fresh and frozen seafood from international and local resources more tha ever.  The 2012 event attracted more than 7,020 buyers and sellers of seafood and frozen products, from more than 50 countries to do business in the Asian seafood market. Exhibiting at the Asian Seafood Exposition puts your company in front of owners, proprietors, executives, purchasing managers (including purchasers of seafood, ingredients, retail, foodservice, equipment, services and packaging), and more!

Hong Kong: Your gateway to a lucrative market

Hong Kong is well-positioned as the re-export centre for seafood products into Asia and its powerful market offers a myriad of opportunity.

• About 30%-40% of seafood imported to Hong Kong was re-exported to China, United States, Macau, Vietnam and Taiwan.*
• Hong Kong is home to more than 7 million people and enjoys a growing and competitive seafood market with a total value of $2.55 billion of imported fish and seafood products.**
• The region's seafood market comes primarily from international resources due to its extremely high levels of seafood consumption and the declining domestic seafood industry

* Source: Hong Kong Tourism Board

* Hong Kong import trade statistics – World Trade Atlas/Hong Kong Census and Statistics Department.

Exhibitor profile

Exhibitors include companies from around the world that sell the following premium seafood products from around the world:

• Fresh, frozen, live, processed, and value-added seafood
• Seafood processing and packaging equipment
• Cold storage equipment
• Transportation, logostical and freight forwarders services
• And more...

Attendee profile

82% of surveyed attendees are involved in or influence purchasing decisions. (Source: 2012 visitor survey results)

The Asian Seafood Exposition attracts thousands of top level seafood buyers from these major purchasing categories:

Aquaculture companies | Airlines | Bars/Clubs | Cruise lines | Distributors | Fast-food chains | Government/Military | Grocery stores | High-volume caterers | Hospitals | Hotels | Importers / Exporters | Manufacturers | Processors | Resorts | Restaurants | Schools | Supermarkets | Wholesalers

Sample list of seafood buyers who attended in 2012:

Disney-Hong Kong International Theme Parks LTD | Hyatt Regency | Shangri-La Kowloon | LSG Lufthansa Service HK Ltd. | Novotel Century HK | PARKnSHOP | Pizza Hut Hong Kong | Plaza Premium Lounge | Regal Hotels International | Ritz-Carlton, Hong Kong |Safeway Global Sourcing, Ltd. | Sands China Ltd. | MGM Macau | Ngan Lung Restaurant | Nishimura Restaurant | Spaghetti 360 |Tesco Group Food Sourcing | Wellcome – Hong Kong | Wilson International Frozen Foods (HK) Ltd. | Cathay Pacific Catering Services (HK) Ltd. | City Garden Hotel | Servair Macau | Elite Fine Food | Emperor Hotel |Eurogroup Far East Ltd. | The Fleming Hong Kong |Global Food Culture Group Ltd.| Hotel ICON | Hotel Lisboa Macau | J&A Global Ltd. | Japan Dining World Co. Ltd. | J-Sweets Co. Ltd. | KARV FOOD | King Parrot Group | Loblaw Companies Ltd. | Maxim’s Caterers Ltd. | Oriental Partners Ltd. | Oriole Food Co. Ltd.

Two big expositions in one!

The Asian Seafood Exposition takes place alongside Restaurant & Bar Hong Kong, which attracts more than 14,000 high-volume catering, restaurants, supermarkets, imoprters, distributors and wholesalers from Asia-Pacific - all in ONE location.

Attending companies include:

Contact

To learn more about exhibiting at the Asian Seafood Exposition and secure stand space, please contact the sales department:
Heather Turcotte
Diversified Business Communications
Phone: +1 207 842 5517
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it